More outcomes from The Year 8 Tech Challenge Days 2014
Her are some more outcomes from this years Technology Challenge for year 8’s. There were done amazing efforts all round with moments of excellence on all teams. Well done!
Week 15 – Spring Roll’s
I this week we had skills test to see who could make the best spring rolls.
Kiara Jim was the the best roller
Cody Cheng was the best fryer
Y9 Class 1 – Cake competition winners
Well done to Lindie and Yue hang who were the first winners on the Y9 cake competition and will go through to voting stage in a couple of weeks once all classes have decorated their children celebration cake. Both students cakes were original, creative an showed skill and passion for the subject.
Lindie made a Nemo Cake
Yue Hang did Mario
Kaela Mei Townson (9W)/Melodie D Karbassian(9W)
Congratulations to these two girls, who won this year’s Lower School MasterChef competition, at this year’s spring Fair. They performed amazingly with the judges being particularly impressed with their teamwork and creativity. They showed many kills in making and presenting their Trio of Citrus dessert and it tasted tangy and sweet, with a great balance of textures. Very Impressive and they are already excited about the ESF final in June.
Masterchef 2014 – Island School Final
Congratulations to all the MasterChef competitors it was a very close final at the Spring Fair. The standard of food was absolutely outstanding, as you will see form the photo’s below
The winners ware listed below and are in the Star Chef section
Lower School – Kaela Mei Townson (9W)/Melodie D Karbassian(9W)
Upper School – Jason Lin (10R)
Thanks to Ex-Island School pupil, Russell Doctrove, who is Head Chef at Fish and Meat restaurant in Central, who judged the competition.
Mr lord’d No-prep decorate a Cake GCSE Revision lesson
Well done to the pupils who had 45mins with no preparation to decorate a cake, using a range of icings.
the winning cake was this Mothers day Cake
Upper School Masterchef – 1st Round Results
Congratulations to all the students who completed today in the Upper School Masterchef. It was a closely fought contest and with the brief of “a rice dish in 45mins”, there was plenty of scope for creativity.
I am pleased to announce the results
1st place – Nitin Hiranandani ( 12F) – Rice Pudding 3 ways
2nd Place – Ayesha Shahani (10W) – Nasi Goreng with Satay Pork
Joint 3rd Place
– Alvin Koo (12W) – Mushroom and truffle Risotto
– Jason Lin (10R) – Thai Style Pineapple Fried Rice
These pupils will now compete at the School Final at the Spring Fair on 4th April. This will be judged by Russell Doctrove, who is an Ex-Island School student and Head chef of Fish and Meat Restaurant in Central.
Lower School Masterchef 1st round
Teams of two Y7-9 students had 40 minutes to make a Stir Fry
Congratulations to all the Lower School Masterchef competitors.
The winners were
1st place – Kaela Mei Townson (9W)/Melodie D Karbassian(9W)
2nd Place – Charlie Wong (9N)/Emerald Cheung (9F)
Joint 3rd Place
Esther Clement (9R)/Kate Donowho (9R), Ryan Wong (9D)/Daniel Kempton (9D), Alvin Wong (8D)/Hitesh Hemran (8D)
These pupil’s will now all compete against each other at the Island School Final at at the Spring Fair (4th April), which will be judged by Ex-Island School pupil, Russell Doctrove, who is Head Chef at Fish and Meat restaurant in Central. http://www.fishandmeat.hk/
Mr Lord
Masterchef
Pick your adjective!!
Yummy !
Scrumptious!
Delicious!
All could be applied to the entries for the junior Masterchef. A really vibrant and energetic lunchtime saw 12 teams compete to get through to the next round with their responses to the stir fry brief. It’s amazing to think that Ben I. This limited time students from as young as year 8 can create full meals to a high standard. One team even got full marks from the sixth form judges. Thanks to all involved and come back her to see the results of the next round where the representatives for the inter ESF competition will be decided.
Check out some of the videos form the competition and come back for more photos.
