Week 14 Thai Food
This week we had another group work challenge, where pupils had to collaborate in groups of 5 to make traditional food from Thailand. Each group appointed a team leader (head chef) and had an hour and half to make a Thai green curry (with homemade curry paste) , Pad Thai and Coconut Rice.
Week 13 – Indian Cuisine
In this weeks FLG lesson we produced a delicious and varied Indian buffet, consisting of different curries, onion bhaji, samosa, Pilaf rice and Naan Breads. Pupils really enjoyed this weeks range of flavors and the smells carried the school, bringing in several visitors, including the principal and many other teacher eager to sample our buffet. Pupils also really enjoyed signing along to the Slumdog Millionaire soundtrack whilst cooking. http://www.youtube.com/watch?v=xwwAVRyNmgQ
Explorations Students Developing their Video Skills
During ICT in Explorations students team up to make documentaries. This lesson took the camera and sound techs through their equipment and how to shoot interviews. Students practice their shots and the all important capture of quality sound before getting out their with the subjects of their documentaries. Remember the best if these will be eligible for listing on the ISPerspectives media showcase site.