Sponge cake week in Sweet Indulgence saw a massive range of batters, mixes and icings taking ove rthe food, to produce swissm rolls, carrot cakes, brownies and chocolate surprise cakes. The winning team though produced their take on a Battenberg, Blueberry and Vanilla flavour. Well doen to team Sweetingz, follow them on Instagram @ sweetingzhk
Author: Chris Lord
