At Lunch today the remaining 6 pairs of Y7-9 students battles it out to get one of the 4 places in the grand final. The brief was a creative dessert and tension was high as pupils got under way.


The standard of final dishes was superb and it wa very close for runner up places but Lucy Acheson and Ottavia De Rosa were run away winners, with their very creative 4 season dessert, making the chefs of the week.

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Well done to the 3 runners up, where it was very close , but also in final at the Spring Fare is Jorja Townson and Charlotte Wong, Chiara Dadamo and Avantika Malhotra and Megan Lam & Chiara Postacchini.

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