This week student were asked to bring in their favourite fruit or sweet treat and then were randomly split in groups. They them brainstorming different types of dessert and how they could collaborate to combine all their ingredients  to make a modern dessert. there was also all the usual cupboard and fridge ingredients t to help them. This brought a real mixture of success dues to the task and they ways students generated ideas and worked c\together, but the end result was generally very good. Each student was judged on their plating and the Chef of the week went to Adeline Tam – Well done



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