On the last week of pastry pupils were challenged to make a pie or tart using shortcrust pastry and as per usual the standard was very figh as you can see below. there were Lemon Meringues, Tarte aux Citron, Smore tarts, Apple Pie and  Egg Custard, but the winners of star bakers this week were Jasmine Frehner and Megan Lee for their salted cararamel and chocolate tarts

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