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Today, all students got to make a dish which they believe represents their culture. It was an interesting task because everyone got to work independently to make something they are familiar with.

We saw different family twists to old favourites like Garrett and Justie’s fried rice, Simran and Jessica’s curries, Aika’s different sushis, Hayley’s Korean sticky rice and Sarah’ s Meatballs.
But the star cook of the day was Jude, who took on the challenge of making an impressive beef wellington.

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