This week in sweet Indulgence, the studenst worked in 4 teams in a large scale production challenge to make a batch of tarts or pastry products to sell to teachers and students, to raise money for the Mural club to buy paints to jazz up school environment. There was a selection of large and small  bakewell, treacle and coconut tarts and apple galettes and the sales raised $800 to put towards paint for the Mural club.

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